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超越盒子里面

Hacks

10.Ways to Repurpose Leftover Fresh Herbs

提示与技巧 7月28日,2020年7月28日

不要让那些新鲜的草药浪费!

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6评论

林恩 说:

induse在铁托的伏特加!

乔丹舒尔茨 说:

这是唯一正确的答案!

Davis Dassori 说:

对不起,但斯巴勒和松果的斯皮斯在我家里亵渎了。我仍然有大理石砂浆和大木杵,我的热那亚曾祖母于1868年与她从意大利带来。

也就是说,我要尝试Cilantro食谱并之后去忏悔。

珍妮特 说:

杰克奎琳伟大的文章!你想出了一些我可能没有考虑过的建议。我同意伏特加评论!我用辣椒,洋葱,柑橘和草药注入更加美味的血腥玛丽。

芭芭拉 说:

草药在油=肉毒杆菌风险,除非您只需几个选择草药的酸化说明,并且仅用于制冷,而不是稳定。

http://www.cals.uidaho.edu/edcomm/pdf/PNW/PNW664.pdf

在浏览您的博客上的许多博客文章后,
I honestly like your technique of writing a blog.
我将它保存到我的书签网站列表中并将
很快就会回来检查。请访问我的网站
让我知道你的感受。

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How to Grill (Almost) Everything

Eat 5月12日,2020年

Veggies, fruits, fish, meat… we’re throwing everything on the grill these days. Discover how simple it is to transform your favorite appetizers, entrées, and desserts into BBQ-worthy wonders just in time for summer.

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5点评论

克里斯蒂娜 说:

伟大的提示,虽然我希望你已经为你提到的每种食物带来了烤架温度。谢谢,这是非常有帮助的!

乔丹舒尔茨 说:

乔丹在这里,来自我们的社区团队。良好的反馈,克里斯蒂娜!我们将传递给作者。

Karen 说:

真的很棒的信息。谢谢!

琳达 说:

我喜欢你的蜂蜜鸡,我的家人也是如此!我想在一个我来的晚宴上为它提供服务。你愿意分享甜蜜的烟熏烧烤调味配方吗?如果我能把自己混合起来,这是我将使用很多人!

Of course, Linda! Here’s the recipe: 8 parts smoked paprika, 6 parts granulated sugar, 2 parts garlic powder, 1/2 parts black pepper, 1 part dry mustard, 1 part ground cumin, 1 part ground ginger

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Want To Perfect Your #FoodPorn Photos? Of Course You Do!

提示与技巧 2020年4月23日

让我们诚实地对我们的食物共享图片不仅完全可以接受,它完全有趣!所以下次你决定是的,你绝对被钉在了(......)

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8个健康的万圣节为孩子们对待

Eat 2019年10月24日

These healthy Halloween treats are scary good. But making them? Now that’s not scary at all. The festive recipes are simple enough for anyone to conquer. All it takes is a little creativity, a whole lot of imagination, and a BIG appetite.

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4评论

Meghan 说:

苹果怪物和杰克-O-橘子是如此可爱......让我希望我有孩子烹饪他们!

杰奎琳 说:

梅根 - 这些可能是孩子们,但我们有一种感觉任何人都会喜欢他们

Sai雕刻 说:

I truly like to reading your post. Thank you so much Keep up the good works.

Smoothies OBX 说:

Great fresh food Halloween ideas!

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18天才烹饪黑客,图表和返回学校提示

提示与技巧 August 15, 2018

教师告诉你不要采取捷径,但一旦你在厨房里面踩着这个背向学校的赛季,你就是一个负责人......你制定规则。滚球体育app(...)

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如何烧烤鱼在吗Papillote (+3 amazing recipes)

Eat July 19, 2018

En papillote — also known as cooking “in a packet” — is a fuss-free and flavorful way to cook seafood. Continue reading to learn more about the technique sophisticated enough to be used in fancy restaurants but simple enough to work at home, too.

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注入水:简单,美味,&美丽!

Eat 2018年7月3日

像我们休闲的简单注入的水想法一样私人水合物。

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11条评论s

萨姆 说:

你太棒了 !谢谢你

杰奎琳 说:

YOU’RE wonderful!

安吉拉·默雷尔 说:

我想知道你是否可以让香蕉在水中放入水中,如果加入香蕉的味道?请发送电子邮件回答tish240@hotmail.com... 谢谢!

芭芭拉西 说:

Thank you for this beautiful & sensible recipe. Those of you making infused water – PLEASE FOLLOW INSTRUCTIONS EXACTLY!!! You cannot overstate this as the possibility of bacterial growth, especially botulism, in infused water or oil if instructions is possible and the health consequences can be severe. The method given here is safe and in line with the CDC guidelines. Thank you again for a beautiful and safe recipe!

杰奎琳 说:

芭芭拉 - 很高兴你喜欢这篇文章!

苏珊M. 说:

一些食谱是无麸质,有些食谱不是。它似乎没有选择含有麸质的选择。我必须这样。请问您的建议是什么。

杰奎琳 说:

嗨苏珊,

Ingredient transparency is incredibly important to us, and we set out to make sure you know exactly what’s in your food. While we don’t offer a gluten free plan, we do try to include 2-3 gluten free meals per week. All GF recipes are clearly marked as such, and you’ll have access to this information as well as the full recipe itself even before checkout. Otherwise, substituting and omitting is super easy, as everything is packaged and labeled separately. You’ll also see a full ingredients list and nutritional breakdown for each recipe on our website before you choose your meals.

If you have further questions about how HelloFresh can work for your dietary needs, please feel free to reach out to our dietitian Rebecca atnutrition@滚球体育apphellofresh.com.! You can also email us athello@滚球体育apphellofresh.com.或者致电我们(800)733-2414。我们很乐意和你聊天!

Heidi Vanwyngaarden. 说:

You should be careful if you take medicine to double check with your doctor or pharmacist that any fruit, herb, or vegetable infused in your water is safe to drink as there are contradictions and dangerous side effects that may happen if taken to closely together.

乔丹舒尔茨 说:

好思维海蒂!

Farasat Ali. 说:

Its a great idea to increase your regular water in-take which is obviously very important for healthy life.

乔丹舒尔茨 说:

完全正确!

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如何像职业一样烹饪鸡的指南

提示与技巧 2018年4月7日

你曾经想知道的一切是关于烹饪鸡的内部和外面,直接从Hellofresh测试厨房......滚球体育app

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2评论

戴安娜美尔 说:

Very informative. I thought I knew how to cook chicken, but I learned several new things with this guide

杰奎琳巴黎 说:

很高兴听到这个,戴安娜!

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如何烹饪完美的牛排

Eat February 6, 2018

牛排这个词召唤着许多想法:多汁,柔软,肉,美味,令人垂涎欲滴的 - 而且许多家庭厨师挣扎着得到它。不要怕!通过这10个提示,您将学会每次都会学习如何烹饪完美的牛排。

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7点评论

布拉德 说:

Great article with beautiful photos, thanks! But I have to correct you that searing does NOT “lock in the juices as it cooks.” That’s an old myth many times disproven.

乔丹舒尔茨 说:

有趣的。谢谢你分享,以及你的善意的话,布拉德!

伊丽莎白谢尔伍德 说:

我已经通过新鲜的牛排发了一些问题。我很乐意得到一个好尺寸的牛排,无论可能是什么切割,都适当地煮熟,然后将它分成两块板块。我最近一直在得到的是两张纸薄牛排,不可能用西尔烹饪稀有。我诉诸贵屏来招标,然后我快速棕色,并将谷物切成谷物。仍然令人失望。我最近躲避任何选择,它的标题是“牛排”。我的女儿有同样的抱怨。否则我是一个长期的快乐客户!

杰奎琳巴黎 说:

注意到,伊丽莎白!非常感谢您的反馈。我们非常认真地采取它,并一定会将这件事传递给我们的烹饪团队。

Derek Dewitt. 说:

I’ve been put in charge of cooking dinner tonight so this is exactly what I needed. I like that you suggest letting the meat sit while it cooks a bit and absorbs the juices. I’ll have to try this and hope it the steak isn’t dry like last time. Thanks for the help!

有一个新的锅里我刚累,这很棒。我煮了一声鲑鱼,味道很棒,像烤箱一样脆皮地壳。你可以看看。https://quickypan.com/

Ryan C 说:

I would not recommend searing steak with butter as mentioned above. The milk proteins in the butter will begin to burn and turn bitter by the time your steak is done. Put butter in only for the last couple minutes and baste.

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8必须使用来自新鲜FAM的烹饪黑客

提示与技巧 2018年1月17日

用这些提示和技巧等待职业统治您的厨房。我们保证你会问自己“我为什么不这么想?”至少一次。

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1条评论

玛丽彼得斯 说:

Thank you for thee fun and GREAT ideas ! Especially appreciate the exercise tips !

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